An autumn evening, exceptional French sparkling wine and a special menu created by our chef – the perfect ingredients for a memorable November night. Endless Bubbles awaits you at Restaurant KUMA!

On 14 November from 19:00 to 21:00, join us at Restaurant KUMA for Endless Bubbles, a special event held as part of Pärnu Restaurant Week. Enjoy two hours of unlimited Bouvet Ladubay Saphir Saumur Brut Vintage sparkling wine.

The highlight of this special evening will be the ceremonial opening of a 6-litre Bouvet Smaurai, adding sparkle to the evening and making the moment truly unforgettable.

Bouvet Ladubay is one of France’s most renowned sparkling wine houses, with a history dating back to 1851. Produced in the Loire Valley using the traditional Méthode Traditionnelle, its sparkling wines are celebrated for their elegant style, freshness and delicate flavour notes.

Your evening includes:

• Unlimited Bouvet Ladubay Saphir Saumur Brut Vintage
• A three-course Pärnu Restaurant Week special menu

A special menu

Marinated trout and white radish mille-feuille
wasabi sesame / mung bean sprouts / sourdough bread

Grilled beef fillet
potato and garlic gratin / chanterelle mushrooms / red wine sauce

Crème caramel
kumquat marmalade / strawberry tartare

Admission: €60 per guest
The price includes a three-course Pärnu Restaurant Week special menu and two hours of unlimited Bouvet Ladubay Saphir Saumur Brut Vintage sparkling wine

Limited availability.

Join us for exceptional bubbles and a memorable dining experience!